Archive for the ‘Clinical Nutrition’ Category

Malnutrition disease and Gastroenteritis And Nursing Role

Malnutrition Is a major health problems in children younger than 5 years of age. – It is a protein and energy malnutrition Factors Contributes Malnutrition? – Lack of food intake. – Diarrhea – Bottle feeding – Parental illiteracy regarding infant nutrition. – Poor absorption of one or more components of food. – In adequate knowledge [...]

General properties and Functions of Fats

Fats -    It include oils, phospholipids, glycolipid, sreroids, etc -    Triglyceride forms about 95% of all lipids and other  forms about 5%. -    Lipids are insoluble in water but soluble in organic solvent like ethers . -    Fats (solid at room temp.) ,oils (liquid at room temp.). General properties and Functions. -    Energy source each [...]